2 qts. Lard 1 cup flour ¾ cup Coors Banquet Beer 2 eggs, beaten ¼ cup whole milk 2 lbs. Fresh Cheese Curds DIRECTIONS In a large, deep pot, heat oil over medium-high heat until it reaches 375°. While oil heats, In a medium mixing bowl, whisk together beer, eggs and milk. Add wet mixture to dry mixture; whisk to […]
